

Chocolate Workshop
Master the Art of Making Chocolate.
Service Description
Learn the professional techniques used by chocolatiers to create handcrafted bonbons with flawless finishes and exceptional quality. You'll Learn Cocoa Butter Tempering Chocolate Shelling Filling Chocolates Capping & Finishing September 16, 2026 French Cuisine Tagline: Experience the Elegance of French Cooking. Description: Master the fundamentals of classic French cuisine by preparing iconic dishes and desserts that have shaped culinary traditions around the world. You'll Learn Escargot Coq au Vin Vanilla Crème Brûlée September 19, 2026 Chocolate Workshop Tagline: Master the Art of Artisan Chocolate. Description: Perfect your chocolate-making skills through another hands-on workshop focused on precision, technique, and professional craftsmanship. You'll Learn Cocoa Butter Tempering Chocolate Shelling Filling Chocolates Capping & Finishing September 23, 2026 Italian Cuisine Tagline: Bring Authentic Italy to Your Kitchen. Description: Learn the foundations of Italian cooking through handmade pasta, traditional sauces, and classic desserts prepared entirely from scratch. You'll Learn Fresh Pasta Making Handmade Gnocchi Traditional Bolognese Sauce Fresh Pesto Biscotti September 26, 2026 Chocolate Workshop Tagline: Master the Art of Artisan Chocolate. Description: Continue developing professional chocolate-making techniques through guided instruction and hands-on practice. You'll Learn Cocoa Butter Tempering Chocolate Shelling Filling Chocolates Capping & Finishing September 30, 2026 Persian Cuisine Tagline: Discover the Rich Flavors of Persia. Description: Experience another authentic Persian menu featuring traditional comfort foods and elegant desserts that celebrate the region's rich culinary heritage. You'll Learn Tahchin Maman's Mushroom Soup Rosewater Ice Cream November 3, 2026 Chocolate Workshop Tagline: Master the Art of Artisan Chocolate. Description: Refine your artisan chocolate skills through a comprehensive workshop focused on consistency, craftsmanship, and professional presentation. You'll Learn Cocoa Butter Tempering Chocolate Shelling Filling Chocolates Capping & Finishing This format is well suited for a website where each scheduled class appears as its own event card, with the curriculum varying from session to session.
Upcoming Sessions
Contact Details
Shekoh Confections, 3rd Street, San Francisco, CA, USA